Thai Green Curry – Campervan Cookalong Cookathon Challenge Video (bonus content)

Serves 2

This is a great recipe for the van, it takes around 20 minutes from start to finish (or much longer if you cook it outside in the wind like we all did) and tastes far better than anything from a jar. Although you can make your own thai green curry paste it is a lengthy process and requires a lot of ingredients and so we recommend using a good thai green paste. A tub of the paste will make many many currys and individual portions can be put in small jars or clingfilm for travelling light. If you really fancy making your own then there is a great recipe here but it will need prep before you go away and to be stored in a fridge: BBC Green Curry Paste

[amd-zlrecipe-recipe:4]

 

Comments

comments

Posted on January 2, 2019 in Campervan Recipes, Videos

Share the Story

About the Author

Matt loves campervans, the outdoors and photography. Combining the 3 is a recipe for happiness.

Leave a reply

Your email address will not be published. Required fields are marked *

Back to Top